Monday, May 3, 2021

green bean and ground beef okazu (rice topping)


This is such a super-easy dinner! I got the recipe here on Allrecipes, but I use less sugar and I add onions. Here's my take. 

You'll need:

  • 1 pound (450 g) ground beef
  • 1 pound (450 g) frozen organic green beans, cut into bite-sized pieces
  • 1 cup water
  • 1 onion, chopped
  • 1/8 cup of sugar
  • 1/4 cup soy sauce
Do this: 

Saute the onion in a little bit of oil till almost soft, then add in the ground beef and cook till done. Add in all the rest of the ingredients and simmer for a little while. I serve this over rice with a sprinkling of toasted sesame seeds. 

One of the boys just told me that he loves this except for the green beans! 

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