I use it in so many instances:
- salmon burgers
- chorizo meatballs
- mashed potatoes or mashed cauliflower
- and my own homemade BBQ sauce for pulled pork with lettuce wraps: ketchup, this amazing mustard powder, apple cider vinegar, onion powder, minced pickled heirloom Beaver Dam peppers, garlic powder
I can imagine it'd also be great in salad dressing...excuse me while I go do some more mustard dreaming...
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