Sunday, April 14, 2024

gluten-free vegan blonde brownies


These gluten-free vegan blonde brownies come by way of FitGreenMind on Instagram, the popular account of a German girl named Maya who makes great videos and comes up with delicious recipes. 

You'll need:

  • 1 can (450 g) chickpeas
  • 1/4 cup (75 g) peanut butter
  • 3/4 cup (150 g) sugar
  • 1 teaspoon vanilla extract
  • 1/3 cup (40 g) flour (I use a gluten-free baking mix)
  • 1/2 tablespoon baking powder
  • dark vegan chocolate (a bar, chopped, or chips)
Do this:

Drain the chickpeas and rinse them, then add to a food processor with all the ingredients except for the chocolate. Process until smooth.

Add the batter to a bowl, then stir in the chocolate. 

Line a loaf pan with baking paper and add the mix, flatten it out, and bake at 170 C for 35 minutes. Let it cool completely, then cut into bars.

These are so more-ish! 

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