Sunday, January 18, 2026

garlic bread, ham, and cheese savoury bread pudding

 


This is not something I could eat because of the wheat and dairy, but my 3 guys loved it.

Take leftover garlic bread and chop it.

In a big bowl beat 8 eggs and 2 cups of milk, parsley, salt, pepper, and garlic powder.

Butter a baking pan.

Throw in the chopped garlic bread.

Cover it with chopped ham and grated cheese.

Pour over the egg mixture and top with a little more grated cheese.

Bake at 180 C for 30 minutes.