Mamatouille

meals made with mama-love

Sunday, June 3, 2012

lettuce wraps with pulled pork and purple-cabbage pickles

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I could eat these all day every day...don't tempt me. Our local butcher, Better Meat, always has pork shoulders in stock and I tend ...

rhubarb-cabbage smoothie

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This was one luscious puppy! You'll need: about 1 c. chopped rhubarb (I used rhubarb from my friend's garden that I had frozen...
Wednesday, May 23, 2012

glut(tons) of rhubarb

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Lucky me! A friend has a huge, gorgeous rhubarb plant and she was willing to share...we cut about eight pounds or so (my guesstimate)... ...
1 comment:
Wednesday, May 16, 2012

hot-dog hilarity

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The beans think this is so, so funny: Put your ketchup, mustard, and pickle relish in the order shown above and you've got yourself a ...

cauliflower and cornmeal pizza crust

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Believe it or not, this entire (gorgeously yummy) pizza is completely gluten and dairy free. Yep, you read that right, folks! I loosel...
1 comment:

sriracha pickles

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  Red cabbage pickles and rainbow chard stem pickles. After I made my rainbow chard smoothie the other day, I had the stems left over ...

rainbow chard smoothie

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1/2 pineapple, 1 Granny Smith apple, 1 banana, key lime juice, water, rainbow chard, sweet baby lettuces. With some apple seeds in the bac...

greenberry smoothie

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3 leaves chard, 2 big leaves kale, 2 bananas, 3 navel oranges, 2 apples, 1 avocado, key lime juice, frozen blueberries. Blend. Yum.
Thursday, May 10, 2012

breakfast of champions

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Energy on a plate! Scrambled eggs with roasted red peppers, diced turkey breast, spinach, and tomatoes, with avocado on top. Super yum wit...
1 comment:

PW

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One of my bloggin' heroes: The Pioneer Woman . I got to see her at Third Place Books recently with some friends, and even though we ha...
Sunday, April 22, 2012

snackies

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Our munchies bag today included bananas, cashews, 100% fruit leather, and Korean dried seaweed. (I'm also hankering to make peanut but...
Saturday, April 21, 2012

cheesy krabby appetizers

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We're not doing much wheat or dairy lately, but when we go out, I'm not religious about it. Plus, we were sharing this with quite ...

purple "green" smoothie

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I make green smoothies every day and we have them with our lunch. I guess they really are green sometimes but mostly end up being a bright...
Friday, March 16, 2012

turkey-bacon fried rice and quinoa

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It all started with this lovely sprouted rice and quinoa blend (first heard about it from college friend Jen at her blog, Gluten-Free Glutto...
Monday, March 12, 2012

pear, cranberry, and gingersnap crumble

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OK, I must confess that I haven't done any real baking in ages, and this recipe was actually in my archives, waiting patiently to be pos...
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