Mamatouille

If I had my druthers I'd eat carbs all day every day. I'm not much into meat, though when my blood sugar gets low, give me some choc...

When you've got leftover couscous and a Japanese eggplant ( nasu ) that need to be eaten (and pronto), who do ya call? Leftover Busters!...

Kim's Kantan Cooking has done it again: Got me drooling over something she made - and so I made it, too (original recipe here )! I read...

If you haven't made Kayotic Kitchen's kefta yet, do so AT ONCE. I just bookmarked it a couple of days ago and happened to have all ...

Whatever you want to call them, they're yummers. Matthew turned THREE two days ago (can't believe it!) so I wanted to make his favor...

OK, so these are loosely (and I mean very loosely) based on a salmon croquettes recipe from my grandma's church ladies' group cook...

Apparently Mamatouille is adorable - thanks, Ivy ! And I want to share the cuteness - I'm sending this award along to Kim Kat Cate Quirk...

An American chick. In Japan. With a British hubster. And two little US-UK beans who think they're Japanese. Watching a Chinese meal bein...

It's Girls' Day here in Japan and apparently nanohana (rapeseed) is served on sushi to celebrate the occasion (as a friend told me...

I'm having one of these puppies with a cuppa Rooibos as I write - I just can't keep my paws off 'em. Forgive me if there are som...

It also works well as gingered tofu and rice soup. I just cooked the rice separately in the rice cooker and put a bit in the bottom of eac...

Do you recall the "vegetable cream stew" I bought for the Joel-Beansprout that surprisingly had horse meat in it? He dug it. Ate ...

Probably the only ones who will get the "veggie veggie fruit fruit" reference are my parents and sister. But if you happened to ev...

I love the name Mamatouille so much that I decided to get the domain name for it, so now you can access my blog through mamatouille.com as ...

I didn't like Marmite the first time I tried it (it's got a unique dark, rich, salty flavor), but it grew on me and now I'm a f...