Comments on Mamatouille: hiyashi chuuka

K and S - I've been eating it for about a month or...

2009-06-11T17:59:18.444+09:00

K and S - I've been eating it for about a month or more now and really enjoying it - I look forward to it every year! :)

Joan - The Japanese "Chinese" noodles I buy at the convenience stores always have those sliced omelets - really nice and yummy and good extra protein. Nice yellow color, too.

Cate - These are wheat noodles so I'm sure any pasta would work as a substitute - you could even do soba (buckwheat). And then just make your own lemon juice/soy sauce combo to pour over it!

Lo - It IS so yummy - and the fun food artist can come alive when you put it together. I love playing with my food. :)

Mmm. This looks awesome. The colors are fantastic,...

2009-06-10T05:26:51.998+09:00

Mmm. This looks awesome. The colors are fantastic, and I can just taste all of those fresh, wonderful flavors.

oh man! i'm thinking that this will not be so eas...

2009-06-09T23:36:29.832+09:00

oh man! i'm thinking that this will not be so easily gotten in america. even new york. i'll try going to the japanese markets.

the thing is...i read this while being really hungry. a no no.

it looks so great. mmm.

That looks really great and simple. The shrimp are...

2009-06-09T06:50:46.438+09:00

That looks really great and simple. The shrimp are beautifully plump and colorful and I really like the idea of adding the sliced omelet.

yummy! I have yet to eat my first hiyashi chuuka o...

2009-06-08T16:45:33.952+09:00

yummy! I have yet to eat my first hiyashi chuuka of the year :)