Comments on Mamatouille: grits casserole

Reeni - can't wait to try those pb noodles!

2009-06-05T13:21:02.892+09:00

Reeni - can't wait to try those pb noodles!

I make a casserole similar to this - their so deli...

2009-05-30T10:19:13.087+09:00

I make a casserole similar to this - their so delicious this way. And definitely great comfort food.

About the cilantro for the noodles - it is just used for a garnish and really didn't add anything to the dish. The PB flavor is so prevalent. You could leave it out or maybe a bit of tarragon would be good.

Cate - Let me know how you guys like it! K and S...

2009-05-29T07:00:07.954+09:00

Cate - Let me know how you guys like it!

K and S - I think my husband feels cornbread is too "stodgy" and he can't eat much of it at any one time, and because cornbread falls apart and has little bits, unlike regular bread, Matthew's just not used to it yet. We'll get him there, though. ;)

Justquirky - I bet you could divide the recipe into 1/3 of the original amount and just make some for yourself - you'd probably have enough for one meal for yourself and then a bit of leftovers you could take to work the next day. :)

yum. yum. yum. Sadly no one in my world likes gri...

2009-05-29T00:56:11.810+09:00

yum. yum. yum.

Sadly no one in my world likes grits. :(

now why do they like grits but not cornbread?? gla...

2009-05-28T22:58:42.045+09:00

now why do they like grits but not cornbread?? glad you were able to use the grits :)

o yum! i love grits (and hominy for that matter)....

2009-05-28T20:51:04.201+09:00

o yum! i love grits (and hominy for that matter). my kids will love this...we'll make it for dinner tonight since i have all of the ingredients on hand. thanks, abigail.

and, in answer to your question about the labor, check your inbox ; )